Sargento Foods Inc. Award-Winning Company

One Persnickety Place
Plymouth, WI 53073
Phone: 920-893-8484
Fax: 920-893-8399


The Sargento Family represents three generations of real cheese people. Third-Generation CEO, Louis P. Gentine II, describes it best: "My grandfather had a simple philosophy: “Hire good people, and treat them like family. His philosophy guides everything we do. It allows us to bring only the very best real, natural cheese to your family." Today, the company is now wholly-owned by the Gentines and is in its third generation of family management. Sargento has established a reputation as an innovator of products, packaging & merchandising, being the first to market shredded natural cheese, sliced natural cheese & natural cheese blends. We'll leave you with a fun fact: the Sargento name is a combination of the two founders' names: Joseph Sartori & Leonard A. Gentine Sr.




Group Cheeses By:  

+ Aged Cheddar Award-Winning Cheese
+ American (Pasteurized Processed)
+ Asadero
+ Asiago
+ Baby Swiss
+ Blue
+ Cheddar
+ Cheese Blends (excl. Colby-Monterey Jack) Award-Winning Cheese
+ Colby
+ Colby-Monterey Jack
+ Edam
+ Fontina
+ Gouda
+ Havarti
+ Monterey Jack
+ Mozzarella
+ Muenster
+ Parmesan
+ Pasteurized Processed Cheese Sauce
+ Pizza Cheese
+ Provolone
+ Queso Blanco
+ Queso Quesadilla
+ Ricotta
+ Romano
+ String
+ Swiss
+ Young Cheddar Award-Winning Cheese


  • Conversion/Cut & Wrap for OTHER companies
  • Custom Manufacturing/Packaging Capabilities
  • Halal
  • Kosher
  • Organic
  • Private Label

Company Contact Information

Kevin Delahunt
One Persnickety Place
Plymouth, WI 53073
Phone: 920-892-3703
Contact for:
Foodservice -- Cheese

Michael Pellegrino
Sargento Foods Inc
One Persnickety Place
Plymouth, WI 53073
Phone: 920-892-3500
Fax: 920-893-8399
Contact for:
Retail -- Cheese

Mike McEvoy
One Persnickety Place
Plymouth, WI 53073
Phone: 920-892-3623
Contact for:
Food Processing -- Cheese