Bass Lake Cheese Factory Award-Winning Company

598 Valley View Trl
Somerset, WI 54025
Phone: 715-247-5586
http://www.blcheese.com

History:

Visiting Bass Lake Cheese Factory is like taking a step back in time - in a good way. Established in 1918, Bass Lake was one of the first specialty cheese factories producing handmade artisan cheeses from different milk sources: cows and goats. Today, six-time Master Cheesemaker Scott Erickson creates many variations - even some Bass Lake originals, like butter jack with cinnamon (mmmm). Bass Lake is proud to make award-winning cheeses the old-fashioned way, with traditional recipes handed down from generation to generation. They also love experimenting with new and diverse specialty cheeses, making your visit to their factory nothing short of exciting!

    Retail Store:

  • Bass Lake Cheese Factory Store
    598 Valley View Trail
    Somerset, WI 54025
    Phone: 715-247-5586
    Fax: 715-247-3585
    Hours: M-Th: 9:00 a.m. - 6:00 p.m. F-Sat: 9:00 a.m. - 8:00 p.m. Sun: 9:00 a.m. - 6:00 p.m. Call for winter hours January - April

Products

    

Cheeses:


Group Cheeses By:  

+ Bread Cheese (Juustoleipa)
+ Butter Jack
+ Cheddar
+ Cheese Curds
+ Gouda Award-Winning Cheese
+ Monterey Jack
+ Muenster




Services

  • Custom Manufacturing/Packaging Capabilities
  • Private Label

Company Contact Information

Scott Erickson
598 Valley View Trail
Somerset, WI 54025
Phone: 715-247-5586
Email: blcheese@blcheese.com
Contact for:
All Inquiries