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Holiday Entertaining:  the More, the Merrier

Dec 2, 2021

Holiday Entertaining: the More, the Merrier

Award-winning chef Chadwick Boyd shares his favorite ingredient for a spectacular holiday menu, Wisconsin Cheese.  From holiday cheese boards, to a festive cheesecake, to his new recipe for Creme Fraiche Biscuits with Gruyere Cheesy Feet--Chadwick knows that when it comes to Wisconsin Cheese, the more the merrier!  Watch here.

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